You can serve these up as an appetizer or as a main beside a classic Greek salad. This was a staple in my house growing up (even though I am not Greek). These freeze really well too!
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I was inspired to make this by one of my favourite dishes at a restaurant here in Calgary called 10 Foot Henry. This is a beautiful and fresh appetizer that is great for entertaining.
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I can’t get enough of this refreshing summer salad!
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