It’s called kickin’ peach BBQ sauce because although it is sweet, there is a bit of a spicy kick of an aftertaste. You can make the peach BBQ sauce up to a week in advance.
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These are unreal! The sweetness of the honey and the saltiness of the miso are a match made in heaven. These take a little while to cook to ensure that they are fall-off-the-bone tender but they are really easy! 100% worth the wait.
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