Cheesy Creamy Corn with Bacon and Jalapeños + Smashed Brussels Sprouts with Balsamic Glaze, Toasted Walnuts, Shallots and Thyme
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One of my go-to snacks is the absolutely delectable cinnamon apple fritters with vanilla glaze. These pastries are an excellent choice for when you're short on time but still want to deliver something that'll keep the holiday spirits high all day long.
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Time for some delicious Halloween treats! Cheesecake and brownies, swirled into one - who could resist??
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Shortbread, white chocolate and dried cranberries. Need I say more?
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A croquembouche is a show-stopper type of dessert. It’s a tower of cream puffs, glued together with caramel sauce and is absolutely stunning, not to mention delicious. I opted to use premade cream puffs because honestly, you can get some pretty dang good store-bought ones so why the heck not?
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I’m bringing my two favourite Christmas flavours together with this dessert that is perfect for holiday entertaining.
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This salad is quick, easy, incredibly healthy and also happens to be vegan & gluten-free.
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This white wine turkey gravy is the perfect accompaniment for a traditional turkey dinner.
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Did you know that you can thaw and brine your turkey at the same time? This hack saves time while ensuring a nice and juicy finished product.
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This stuffing recipe is a great combination of sweet and savoury flavours. Winner winner turkey dinner.
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Enjoy all of the traditional flavours of the holidays with this vegan friendly meal.
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This is my final recipe for my holiday gift guide. I’m ending it with my absolute favourite. These cookies are so addictive!
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Everybody: quit buying store bought eggnog immediately! The difference is insane and this is actually so easy to make. Try it once and you will change your mind forever. I dislike store-bought eggnog but I can get down with this every year.
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This impressive dessert is filled with Baileys cream. Enough said.
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Tis the season to gain a pant size! Here’s another treat that you cannot stop eating, no matter how hard you try.
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I decided to go all out with this recipe and make my own pumpkin puree from scratch. It wasn’t very difficult and found that it made a lighter, less dense pie filling. Some recipes are classics for a reason and this is one of those.
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For part 4 of my holiday gift guide I am presenting you with gourmet popcorn. Eat it on it’s own or put it on top of your favourite ice cream for a nice crunch.
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Having a hard time coming up with appetizer ideas for your next get together? Mix it up with a few of these simple crostini ideas.
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Part 2 of my holiday gift guide: booooooooze! Everyone will love this recipe because it tastes way better than store bought. All you need is a blender and a container to put this in. I made classic, mint and caramel versions. Will last refrigerated for up to 2 months.
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